All locally sourced British produce
Venison beef and Turkey complete
We mince 80-10-10 minces on a 13mm plate to ensure a chunky texture
- 30% Prime venison
- 20% ox heart
- 20% ox lung
- 10% turkey bone
- 10% turkey meat
- 5% ox liver
- 5% ox spleen
Typical analysis 100g
- Calories: 144 per 100g
- Water: 72.01
- Protein: 17.31
- Fat: 8.31
- Ash: 1.3
- Fibre: 0.5
Local deliveries every Wednesday.
East Sussex and Surrounding non local Kent Deliveries: Fortnightly on Fridays
We charge £5.00 for Delivery which is always via our own transport.
In order for Deliveries to go out on time we require all orders be placed prior to 5pm, the day before delivery.
Customers can order and pay in advance. Your order will be packed and stored in our freezers until delivery day.
Please allow 24hrs Notice.
Collections will be left at our pick up point at an arranged time, agreeable to the customer.
