INGREDIENTS
COMPOSITION
Pork 40%
Chicken 35%
Lamb 20%
Minerals
ANALYTICAL CONSTITUENTS
Protein 33.5%
Crude Fat 20%
Crude Ash 9%
Crude Fibre 2%
Moisture 27%
Kcal 333 Kcal/100g
NUTRITIONAL ADDITIVES (PER KG)
Antioxidants And Preservatives