Beef with seasonal oily fish. Made using High welfare beef and sustainably sourced seasonal fish. Minced through a 12mm plate to give that chunky texture.
Seasonal fish can be either sprats, mackerel or herring from Devon and Dorset.
50% Beef cuts, 30% seasonal oily fish, 10% beef bone, 5% beef liver and 5% other secreting organs.
MOISTURE 65.1% |
PROTEIN 18% |
ASH 4% |
OIL/FAT 12% |
FIBRE 0.9% |
Local deliveries every Wednesday.
East Sussex and Surrounding non local Kent Deliveries: Fortnightly on Fridays
We charge £5.00 for Delivery which is always via our own transport.
In order for Deliveries to go out on time we require all orders be placed prior to 5pm, the day before delivery.
Customers can order and pay in advance. Your order will be packed and stored in our freezers until delivery day.
Please allow 24hrs Notice.
Collections will be left at our pick up point at an arranged time, agreeable to the customer.